Tastes of Cambodia

Duration
8 Days
Departure Day
Daily
Group Size
Private Tour
Tour Type
Culinary Trip
Trip Grading
Easy
Breakfast
Daily Breakfast
Other Meals
2 Lunches & 2 Dinners
Hotel Category
3 Star Hotels
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Dine on authentic Cambodian cuisine and explore the capital Phnom Penh by cyclo. Travel through scenic rice fields and orchards and eat like a local. Visit Cambodian families who produce traditional products, sample the local delicacies, and enjoy unique cultural performances with a dance and dinner experience. Enter the great temple of Angkor Wat before sunrise. Learn to make traditional Cambodian cuisine in the rural countryside and visit the second largest freshwater lake in the world.

Travel Itinerary

DAY 1

Phnom Penh Arrival

Meet your local tour guide and driver who will take you to your hotel. Relax and refresh until dinner time. This evening, enjoy dinner at the Malis Phnom Penh, which serves authentic Cambodian cuisine created by Cambodia’s Master Chef Luu Meng.

DAY 2

Phnom Penh

Explore the city of Phnom Penh today on a cyclo. Ride through the colonial streets that date back to 1910 and interact with many of the locals along the way.

DAY 3

Phnom Penh to Battambang

This morning, be transferred to Battambang. The Battambang province is known for its rice fields, orchards and the scenic rural landscape. Your lunch will be served at a local restaurant where you can sample Battambang’s famous dumpling noodle soup.

DAY 4

Battambang

With our local English-speaking guide, enjoy your day exploring the beautiful countryside around Battambang. Visit the rural communities of Cambodia and sample their local delicacies such as rice paper rolls, dried bananas, and bamboo sticky rice.

DAY 5

Battambang to Siem Reap

This morning, be transferred to Siem Reap. Visit some local food stalls along the way and sample some of their local delicacies. On arrival in Siem Reap, enjoy some free time to rest and relax. This evening, enjoy uniquely stunning cultural performances while savouring on delicious Traditional Cambodian cuisine at the Apsara Dance Theatre.

DAY 6

Siem Reap

Rise early in the morning as you will begin your day with a beautiful view of the sunrise outside Angkor Wat. Enter the great temple in darkness and walk along the hoary cloistered corridors past the longest stretch of bas-relief carvings in the world. Soak up the atmosphere of Angkor Wat at dawn, from the edge of one of the ancient library pools.

DAY 7

Siem Reap

Learn to make traditional Cambodian Cuisine in a rural countryside. Visit a local family and learn the traditional way of cooking Cambodian dishes. Take a short walk in the village where you can see how the fresh herbs and vegetables are grown. Enjoy your meal in a lovely pavilion perched over a fishpond, or at the herb garden in a pavilion surrounded by flowers and fresh herbs. After lunch we will take you to visit the Great Tonle Sap Lake, the second largest freshwater lake in the world.

DAY 8

Siem Reap Departure

Enjoy a free day of leisure before being transferred to the airport.

What´s included

Excluded

Additional Information

Tastes of Cambodia
Tastes of Cambodia

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